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Transformations in the HoReCa industry are becoming increasingly visible. Modern restaurants are no longer just about delicious menus and stylish décor – they’re about efficiency, memorable experiences, and smart technologies. Service robots like BellaBot, KettyBot, CC1 and PuduBot2distributed in Moldova by Toreco.mdare setting a new standard in service quality and resource management.
BellaBot and PuduBot2 are intelligent delivery robots programmed to transport dishes, drinks, and orders directly to the table or the dishwashing area. They don’t get tired (even when carrying up to 40 kg multiple times a day), they don’t make mistakes, and they never forget their virtual smile. The result? A smoother customer experience and a more efficient workflow for the team.
KettyBot, with its interactive screen and compact design, is ideal for welcoming guests and promoting special offers. It can guide customers to their tables, display menus, or show promotional messages – bringing innovation and interactivity to the guest experience.
CC1, the multifunctional cleaning robot, can mop, sweep, vacuum, and dry floors fully autonomously. In an industry where hygiene is critical, CC1 ensures consistently high standards – no breaks, no compromises.
A restaurant using robots not only stands out but creates memorable moments. Guests return not just for the food, but also for the fun of interacting with robots. Plus, they often share their experience on social media – a major branding advantage.
Yes – in multiple ways. While purchasing or renting robots involves an initial cost, the long-term financial benefits are substantial.
A robot can replace or support 2–3 employees in repetitive taskswithout overtime pay or days off. In times when hiring and retaining staff is challenging, automation becomes a cost-effective solution.
PUDU robots are built for intensive use, offer long autonomy, and require little maintenance. Toreco also provides maintenance and training to ensure smooth operations without interruptions.
Robots handle repetitive tasks (service, cleaning, promotion), allowing human staff to focus on customer interaction and service quality. This leads to higher productivity, fewer mistakes, and a positive ROI within a few months.
Restaurants that integrate robots attract attention, earn positive reviews, and boost organic and social media traffic. Additionally, with faster service and quicker table turnover, more customers can be served daily.
The Robots BellaBot, KettyBot, CC1 and PuduBot2 don’t replace staff – they support them. They bring efficiency, safety, and a wow factor. For restaurant owners and managers, they’re a smart investment that improves service, optimizes costs, and boosts competitiveness.
